Bitter Apricot Kernel Oil
Experience the delicate flavor and smooth texture of Oilury Cold-Pressed Bitter Apricot Kernel Oil, carefully pressed in small batches from premium food-grade bitter apricot kernels.
160 mL / 5.4 fl oz · Country of origin: USA or Turkey
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Information
Raw, first pressed and unfiltered. Pressed in small batches in California using our custom-built 316L stainless-steel press — a premium non-reactive material trusted in medical applications and exceptionally well suited for direct contact with food and delicate botanical oils.
Our process uses slow, gentle pressure with frictionless extraction and zero added heat, maintaining the oil below 30°C (86°F). No solvents, chemical refining, deodorizing, bleaching, filtering, artificial flavors, fragrances or additives.
Because nothing is refined or filtered out, the oil may appear naturally cloudy or contain fine sediment, especially when refrigerated.
Benefits
Pressed specifically from bitter apricot kernels, selected for their distinctive botanical composition and character.
Bitter apricot kernels naturally contain amygdalin, a naturally occurring plant compound for which bitter apricot kernels are particularly well known. OILURY makes no therapeutic or disease-treatment claims regarding amygdalin.
Naturally rich in oleic and linoleic fatty acids, bitter apricot kernel oil has a naturally nourishing lipid profile.
Its lightweight, nourishing texture makes it especially valued in skincare, where bitter apricot kernel oil is traditionally used to soften, nourish and help maintain the skin’s natural moisture.
Freshly pressed, unrefined and unfiltered, preserving the oil’s natural color, aroma and distinctive character.
Ingredients
One cold-pressed oil, and nothing else. No blends, no fillers, no second pressings.
Storage
Refrigerate after opening.
Keep the bottle tightly closed and protected from heat, moisture, and direct sunlight.
For best flavor and freshness, use within 3 months of press date.
Natural variation in color, aroma, flavor, or sediment may occur because the oil is unfiltered and minimally processed.
How to Use
Enjoy straight from the spoon or drizzled over salads and finished dishes. It can also be applied directly to the skin as a nourishing botanical oil. Do not heat. To preserve freshness and naturally occurring precious vitamins and minerals, keep refrigerated and use within 3 months of the press date.
Texture
Raw and unfiltered, with a naturally golden color and delicate, mildly nutty flavor. Lightweight and silky on the skin.
Key ingredient
Bitter Apricot Kernels
First-pressed bitter apricot kernel oil is silken on skin and hair, and finishes food without heaviness. It comforts dry skin and leaves a light, natural glow.
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